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About Us.

Italian stone baked pizza’s to desserts.

Our Pizzeria.

Serving the best pizzas in Sandbach

Our artisan Pizzas are freshly made on site, with our Italian imported oven as the focal point of our open plan kitchen. Our dough is expertly made on the premises daily using the finest flour and adding only water, a little salt, olive oil and our starter. Our Pizzaiolo’s make each pizza with passion, topping the pizzas only with the finest ingredients, sourced from a combination of local and Italian producers with whom we are proud to work with.

A Few Words About Us

Serving Best Pizzas | Desserts and Apetisers.

We offer a warm welcome in a relaxed dining atmosphere located on the Middlewich Rd, Sandbach. However, if you are unable to join us in our restaurant, we are equally delighted to offer you a takeaway or delivery service.

Free WiFi For Everyone

We all like to be social

Our Food Policy

Everything is cooked from scratch, on the spot. We are not like others, we admire our customers as much as we have passion for delicious food.

Our Core Values

We will only ever use the best possible fresh ingredients in every item we cook. We will never settle for second best, because health matters.

Renowned Chefs

Meet The Experts

over 70 years combined experience

Careers

Be a Part of Our Restaurant

Keep an eye out on our Facebook page for any career positions.

Arthur Lee

Founder / Head Chef

James Lee

Co-Founder / Chef

Suzanne Grey

Lead Chef

Max Broody

Breakfast Chef

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